Pork Injection

I’m not sure about that! lol  I have figured out my machine, would imagine they all don’t perform the same.  My advice to any new SI owner would be just that.  Get to know your unit and adjust your methods from there... ;D
 
The injection was very good! I'll back off on the amount of Worcestershire next time though. Not as juicy as brined, but it was very good and didn't require the 13hr soak so that's a win!
 
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