J Justinm New member Dec 27, 2024 #1 Hello I was wondering if it’s possible to make jerky without it having the jerky fan attachment
old sarge Active member Staff member Dec 28, 2024 #2 Probably but you will have to open the smoker periodically to vent the moisture. Might get fair to good results but not optimum.
Probably but you will have to open the smoker periodically to vent the moisture. Might get fair to good results but not optimum.
V Viking603 New member Today at 10:39 AM #3 Justinm said: Hello I was wondering if it’s possible to make jerky without it having the jerky fan attachment Click to expand... Hi Justin, I don't have the jerky fan either. In the year+ of making jerky in my 3D I haven't opened the door ever. I run the temp at 155F with either dry rub or wet sauce/marinade. ~6 hours per session.
Justinm said: Hello I was wondering if it’s possible to make jerky without it having the jerky fan attachment Click to expand... Hi Justin, I don't have the jerky fan either. In the year+ of making jerky in my 3D I haven't opened the door ever. I run the temp at 155F with either dry rub or wet sauce/marinade. ~6 hours per session.