Finally!

Airchair said:
Jason "RG" Thanks for your constructive reply. All suggestions noted

No problem at all. I don't post much but when I do I try to make it somewhat useful, lol! Good luck with the next one, I'm sure it'll be good eats!
 
Airchair said:
Tony,
Thanks to you I know better to buy a picnic. I just realized I have an addiction to buying meat on sale all of a sudden. Pork butt .99/lbs so I couldn't resist and bought a couple. We love pulled pork so I will have a chance to redeem myself.
Also, my sis in law just brought us 25 lbs of venison from Michigan today. Need to get schooled in Jerky. My freezer is at capacity due to my addiction and the venison.
Last Saturday I used your Poultry brine and smoked 2 whole chicks. Everyone said it was the best Chicken they have ever tasted. Thanks for all your help

Venison jerky is so good!  I use my regular equilibrium brine jerky method with deer, when I can get my hands on it!  I don't hunt anymore, but sure enjoy freebies, when my buddies give me some...of course, I split the batch with them!

Thank you, for the complement on the poultry brine!  Glad you liked it!
 
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