pax238
New member
Now that I have a vacuum sealer, I'm looking at smoking larger quantities, and wondering how long vacuum-sealed hot smoked salmon and cold smoked salmon will last in the refrigerator. At what point is it better to just freeze it?
And just to beat the first wise-cracker to it... I know the REAL answer is "Not long because you eat it so fast." :
And just to beat the first wise-cracker to it... I know the REAL answer is "Not long because you eat it so fast." :