Model #1

No New Posts The Little Guy!!

Littlest sibling! Biggest attitude!!

1773 Posts
163 Topics

Last post by SupeRaven
in Re: Time to Temp?
on February 09, 2016, 02:14:20 PM

Model #2 & #2D

No New Posts The Middle Kid

Thinks it has something to prove, but is loved like all the rest!!

4464 Posts
410 Topics

Last post by SconnieQ
in Re: How much wood?
on Today at 01:24:13 AM

Model #3 & #3D

No New Posts The Big Brother

Cocky and arrogant.....for all the right reasons!!

3739 Posts
310 Topics

Last post by SmokinSusie-Q
in Re: #3 Cart question
on Today at 10:20:35 AM

Model #4

No New Posts Big Daddy!

When excess is just what you need!

348 Posts
30 Topics

Last post by Jhrol2862
in Re: Model 4D
on January 10, 2016, 10:23:45 AM

All Smokers

No New Posts Announcements!

New product releases and company updates found here!

295 Posts
12 Topics

Last post by DivotMaker
in Re: Smokin-It Model 4D N...
on February 12, 2016, 10:11:49 PM

No New Posts Show Us Your Setup!

Have a great setup for your smoker? Maybe an outdoor kitchen, special area, or unique setup you want to show off? We'd love to see it!

115 Posts
6 Topics

Last post by tigerfan79
in Re: Building a Cart for ...
on February 09, 2016, 07:59:09 PM

No New Posts Anything Goes!!

And then some!

4148 Posts
385 Topics

Last post by NDKoze
in Re: A-MAZE-N 1st Cold Sm...
on Today at 01:26:46 PM

No New Posts Mods and Adjustments

Figured a way to make the best smoker on the planet even better?? Tell us about it here!

344 Posts
36 Topics

Last post by DivotMaker
in Re: Rest for the Auber
on February 12, 2016, 06:03:58 PM

No New Posts Introductions

Open up and say hi! Welcome to Smokin-It!!! Tell us about where you're from, and your smoking background. We encourage first names in our signature lines! It's nice to know who we're making new friends with!

3848 Posts
362 Topics

Last post by swthorpe
in Re: New M1 Owner
on February 11, 2016, 07:19:56 AM

Accessories

No New Posts Gadgets and Gizmos

The things that help you make your life easier (or just cool stuff that you use to make cooking more fun)!

1613 Posts
124 Topics

Last post by NDKoze
in Re: Another A-MAZE-N tes...
on February 08, 2016, 02:05:26 AM

No New Posts Cookbooks & Manuals

What's worth reading, and what should only be used to start your fire pit.

70 Posts
10 Topics

Last post by DivotMaker
in Re: Cookbook Brian Misko
on August 05, 2015, 10:37:22 PM

No New Posts Auber PID Tips and Tricks

The Auber has really caught on! Here's a place to post your experiences and questions concerning the Auber PID.

1199 Posts
111 Topics

Last post by DivotMaker
in Re: Permanent Probe Prob...
on Today at 03:49:44 PM

Upgrades and Suggestions!

No New Posts Upgrades

Making them better for you!

354 Posts
21 Topics

Last post by DivotMaker
in Re: Non Auber temp contr...
on December 21, 2015, 10:18:23 PM

No New Posts Suggestions

Tell us what you think!

334 Posts
31 Topics

Last post by DivotMaker
in Re: A Smoker Cart/Norman...
on February 04, 2016, 08:34:42 PM

User Guidelines and Instructions

No New Posts What to Do When It Arrives

You have a big box on your porch! Here's a few suggestions about how to approach your new best friend!

43 Posts
6 Topics

Last post by DivotMaker
in Re: Newb seasoning smoke...
on December 08, 2015, 08:51:10 PM

No New Posts Basics for a Beginner

Now that you've ordered your new smoker, here's a few thoughts on accessories and common questions!

214 Posts
21 Topics

Last post by DivotMaker
in Re: Acronyms
on Today at 03:44:11 PM

No New Posts Auber Instructions

If you've purchased the Auber PID, here's a few tips that will get you started quick!

584 Posts
29 Topics

Last post by Three Sons BBQ
in Re: Smokin-It Temperatur...
on February 08, 2016, 06:38:56 PM

Recipes

No New Posts Guide to Smoking Times, Temps, Woods

Here's a quick-start guide to many of our favorite recipes. This guide will evolve, over time, and is just meant to serve as a simple reference to help you get started.

233 Posts
25 Topics

Last post by AlinMA
in Re: mold spores on my hi...
on January 31, 2016, 04:05:52 PM

No New Posts Beef

If it Moo'd it goes here!

3128 Posts
245 Topics

Last post by grogorat
in Re: Crown Roast
on February 06, 2016, 04:56:32 PM

No New Posts Chicken and other Birds

All things Fowl!!!!

1664 Posts
176 Topics

Last post by DivotMaker
in Re: Chicken questions
on February 02, 2016, 09:52:59 PM

No New Posts Fish

Salmon, Flounder, or Perch let us know what your big catch is!

456 Posts
54 Topics

Last post by SconnieQ
in Re: Salmon questions
on February 09, 2016, 09:20:36 PM

No New Posts Pork

Shoulders, Ribs, Butts......doesn't matter what your looking at, it's all delicious!

5415 Posts
484 Topics

Last post by DivotMaker
in Re: smoking pork loin wi...
on Today at 03:47:30 PM

No New Posts Venison / Wild Game

Let's get wild with BBQ!

120 Posts
12 Topics

Last post by NVW-SSV
in Need suggestions/ideas f...
on December 30, 2015, 03:22:21 PM

No New Posts Lamb

Mary had a little...SMOKED lamb! ...And she loved it!

71 Posts
13 Topics

Last post by Camadile
in A Mexican Family Fiesta ...
on January 17, 2016, 04:42:55 PM

No New Posts Cold-Smoking

Cheeses, nuts, or anything else cold-smoked!

356 Posts
33 Topics

Last post by jcboxlot
in Re: Raw almonds
on February 11, 2016, 10:13:07 PM

No New Posts Rubs

Homemade or "store-bought," tell us about your favorite rubs!

487 Posts
53 Topics

Last post by DivotMaker
in Re: Everglades Rub All P...
on February 09, 2016, 06:00:41 PM

No New Posts Sauces

The "after" taste!!

172 Posts
29 Topics

Last post by gregbooras
in Re: White Sauce Great fo...
on December 20, 2015, 04:08:53 PM

No New Posts Brines, Marinades & Injections

Recipes for brining, marinating and injecting poultry, pork, bacon, or whatever!

419 Posts
42 Topics

Last post by RG
in Easy Peezy Shrimp Marina...
on January 31, 2016, 10:56:31 AM

No New Posts Jerky

All things chewy and delicious! Tell us about your jerky!

471 Posts
39 Topics

Last post by DivotMaker
in Re: Brined Jerky 1st att...
on February 09, 2016, 06:39:26 PM

No New Posts Sausage

Love making sausage? Here's the place to put those recipes, no matter kind of meat you use!

389 Posts
46 Topics

Last post by Pork Belly
in Re: Summer sausage and t...
on February 12, 2016, 09:47:45 PM

No New Posts Charcuterie

Capicola, Corned Beef, Pastrami, Panchetta, Prosciutto to Salumi - here's where to post the recipes and methods! Not all of these are better smoked, but some are!

161 Posts
22 Topics

Last post by DivotMaker
in Re: Montreal Smoked Meat
on February 09, 2016, 06:22:14 PM

No New Posts Bacon!

The one thing that makes all "right" in the world - Bacon! From traditional belly bacon, to buckboard, to Canadian; this is the place to find it! Share your cures and techniques!

618 Posts
41 Topics

Last post by Walt
in Re: Sugar Cane Bacon-Dry...
on Today at 03:04:02 AM

No New Posts Appetizers and Side Dishes

What do you use to warm your guests up for the main course of Q? Here's where to post what your favorites sides are, too!

454 Posts
66 Topics

Last post by gregbooras
in Re: Beer Brined French F...
on December 06, 2015, 10:04:08 PM

No New Posts Desserts

Have a treat to go well with BBQ? Let us know about it!

77 Posts
16 Topics

Last post by RG
in Re: RG's Cinnamon Rolls ...
on February 07, 2016, 11:11:49 PM

No New Posts Everything Else

To cover the foods I forgot!

222 Posts
33 Topics

Last post by Texan in Tulsa
in Re: Finally, some respec...
on February 11, 2016, 01:11:47 AM

No New Posts What's Cooking?

No rules here! Just post your pics of what you're cooking with anything - not just your SI smoker!

682 Posts
97 Topics

Last post by BedouinBob
in Re: Home Made Hot Links
on February 11, 2016, 09:35:39 AM

Regional BBQ

No New Posts Texas

All things "Big Sky" BBQ..."Texas Style!"

55 Posts
5 Topics

Last post by McSev2010
in Re: Texas-Style Wet Bris...
on November 03, 2013, 11:26:38 AM

No New Posts Carolinas

Home to vinegar, tomatoe & mustard..."Carolina Style!"

23 Posts
4 Topics

Last post by VintonVa
in Re: North Carolina vineg...
on June 04, 2015, 10:50:04 PM

No New Posts Georgia

Peaches and Bulldogs - and great BBQ!

16 Posts
4 Topics

Last post by psoltesz
in Re: "Georgia Gold" BBQ S...
on July 13, 2013, 07:05:29 PM

No New Posts Kansas City

KC Style!

3 Posts
1 Topics

Last post by DivotMaker
in Re: "Amazing Ribs.com" K...
on December 12, 2014, 07:50:02 PM

No New Posts Memphis

Blues & BBQ..."Memphis Style!"

1 Posts
1 Topics

Last post by UWFSAE
in Memphis-Style BBQ Sauce
on July 05, 2013, 11:46:42 PM

No New Posts St Louis

Cardinal Favorites..."St Louis Style!"

28 Posts
2 Topics

Last post by DivotMaker
in Re: Rack of St. Louis & ...
on April 13, 2015, 10:30:08 PM

Woods

No New Posts What type of tree do you use?

From Alder to Zebrawood, and everything in between!

930 Posts
78 Topics

Last post by Libohunden
in Re: Hawaiian Kiawe (kee-...
on February 06, 2016, 08:11:19 PM

Other Bar-B-Que

No New Posts All that's delicious!

Have a good recipe for something different? This can be for anything that may be suited for the Smokin-It smokers, or any other BBQ!

22 Posts
11 Topics

Last post by DivotMaker
in MOVED: Grilled supper fo...
on April 09, 2015, 10:08:18 PM

No New Posts Sous Vide!

Add another dimension to your cooking with Sous Vide ("without air"). Great for all meats, and veggies, and can be used in combination with the Smokin-It smoker!

100 Posts
5 Topics

Last post by DivotMaker
in Re: 4-Day Chuck Roast
on Today at 03:38:31 PM

No New Posts Dry-Aging Meat

Dry-aging beef is an old tradition, and one that everyone should try! Dry-aged beef can be smoked or grilled. Here's some ways to get it done!

190 Posts
12 Topics

Last post by DivotMaker
in Re: 35 days rib eye on t...
on January 31, 2016, 02:06:09 PM

For Sale or Trade!

No New Posts Wanted!

Want something you don't have? Post it here, and see if someone is willing to part with it!

0 Posts
0 Topics

Pizza Ovens

No New Posts All Things Pizza!!

Smokin-It Premium Wood-Fired Pizza Oven.

35 Posts
5 Topics

Last post by elkins20
in Re: Fire box?
on August 07, 2015, 01:51:01 AM

No New Posts Pizza Dough

Have a good dough recipe? Post it here!

19 Posts
6 Topics

Last post by DivotMaker
in Re: So you want big bubb...
on February 12, 2016, 08:06:50 PM

No New Posts Sauces

Homemade with San Marzano tomatoes, your own creation, or store-bought; tell us about your favorite pizza sauce!

9 Posts
2 Topics

Last post by elkins20
in Re: My No Cook Pizza Sau...
on July 21, 2015, 03:07:18 PM

No New Posts Toppings - "No Boundries!"

Tell us about your favorite pizza toppings! Traditional, or outrageous - we want to know what turns your pizza into a masterpiece! Have some great Q you made in a Smokin-It smoker that you use on pizza? Share it here! We love pictures, too!

35 Posts
9 Topics

Last post by gregbooras
in Re: BBQ Brisket Pizza
on February 08, 2016, 08:02:59 AM

No New Posts Pizza Oven Tips and Tricks

What wood to use, how to start a good wood fire for the oven, or any other tips and tricks you've learned that will help!

0 Posts
0 Topics

Problems and Troubleshooting

No New Posts Having a problem? Look Here First, or Post Your Question!

If you've searched the boards, and just can't seem to find an answer to a question or problem, ask it here! We're here to help!

631 Posts
54 Topics

Last post by SuperDave
in Re: Getting Smoke Starte...
on Today at 10:19:32 AM

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