Model #1

No New Posts The Little Guy!!

Littlest sibling! Biggest attitude!!

917 Posts
93 Topics

Last post by DivotMaker
in Re: Rib rack and extra r...
on Today at 07:54:08 PM

Model #2

No New Posts The Middle Kid

Thinks it has something to prove, but is loved like all the rest!!

2453 Posts
248 Topics

Last post by old sarge
in Re: free cover and cord ...
on February 28, 2015, 09:27:00 PM

Model #3

No New Posts The Big Brother

Cocky and arrogant.....for all the right reasons!!

2082 Posts
189 Topics

Last post by NDKoze
in Re: I can enter her into...
on February 28, 2015, 11:47:53 PM

Model #4

No New Posts Big Daddy!

When excess is just what you need!

259 Posts
19 Topics

Last post by Barrel99
in Re: New #4
on February 23, 2015, 06:58:38 PM

All Smokers

No New Posts Announcements!

New product releases and company updates found here!

66 Posts
4 Topics

Last post by DivotMaker
in Re: New! Smokin-It BBQ ...
on Today at 09:02:07 PM

No New Posts Anything Goes!!

And then some!

1659 Posts
192 Topics

Last post by DivotMaker
in Re: Good day to smoke?
on February 27, 2015, 08:14:39 PM

No New Posts Mods and Adjustments

Figured a way to make the best smoker on the planet even better?? Tell us about it here!

138 Posts
21 Topics

Last post by coachB
in Re: Smokin It Floor Mats
on February 28, 2015, 04:28:20 PM

No New Posts Introductions

Open up and say hi! Welcome to Smokin-It!!! Tell us about where you're from, and your smoking background. We encourage first names in our signature lines! It's nice to know who we're making new friends with!

2313 Posts
238 Topics

Last post by NDKoze
in Re: Hi from Los Angeles
on Today at 07:55:42 PM

Accessories

No New Posts Gadgets and Gizmos

The things that help you make your life easier (or just cool stuff that you use to make cooking more fun)!

926 Posts
72 Topics

Last post by TmanEater
in Re: Building HeaterMeter...
on Today at 09:40:55 PM

No New Posts Cookbooks & Manuals

What's worth reading, and what should only be used to start your fire pit.

53 Posts
8 Topics

Last post by kelvinator
in Re: Book Review: "Smoki...
on January 16, 2015, 03:04:29 PM

No New Posts Auber PID Tips and Tricks

The Auber has really caught on! Here's a place to post your experiences and questions concerning the Auber PID.

793 Posts
79 Topics

Last post by SuperDave
in Flashing?
on Today at 09:53:24 PM

Upgrades and Suggestions!

No New Posts Upgrades

Making them better for you!

300 Posts
18 Topics

Last post by paidin
in Re: Upgraded controller
on February 19, 2015, 10:59:53 PM

No New Posts Suggestions

Tell us what you think!

231 Posts
25 Topics

Last post by DivotMaker
in Re: Rack spacing on SI#1
on February 24, 2015, 07:16:49 PM

User Guidelines and Instructions

No New Posts What to Do When It Arrives

You have a big box on your porch! Here's a few suggestions about how to approach your new best friend!

21 Posts
5 Topics

Last post by DivotMaker
in Re: Wood provided in shi...
on January 07, 2015, 09:08:11 PM

No New Posts Basics for a Beginner

Now that you've ordered your new smoker, here's a few thoughts on accessories and common questions!

93 Posts
9 Topics

Last post by NDKoze
in Re: basic recipes for be...
on February 16, 2015, 04:14:50 PM

No New Posts Auber Instructions

If you've purchased the Auber PID, here's a few tips that will get you started quick!

363 Posts
15 Topics

Last post by DivotMaker
in Re: How to install a per...
on Today at 07:31:49 PM

Recipes

No New Posts Guide to Smoking Times, Temps, Woods

Here's a quick-start guide to many of our favorite recipes. This guide will evolve, over time, and is just meant to serve as a simple reference to help you get started.

83 Posts
5 Topics

Last post by DivotMaker
in Re: Guide to Smoking Tim...
on February 27, 2015, 09:45:14 PM

No New Posts Beef

If it Moo'd it goes here!

1165 Posts
112 Topics

Last post by BedouinBob
in Re: Ribs
on Today at 12:19:26 PM

No New Posts Chicken and other Birds

All things Fowl!!!!

883 Posts
97 Topics

Last post by DivotMaker
in Re: Whole Chickens with ...
on February 23, 2015, 08:51:51 PM

No New Posts Fish

Salmon, Flounder, or Perch let us know what your big catch is!

196 Posts
27 Topics

Last post by Barrel99
in Re: Swimming one day and...
on Today at 04:17:21 PM

No New Posts Pork

Shoulders, Ribs, Butts......doesn't matter what your looking at, it's all delicious!

2882 Posts
275 Topics

Last post by DivotMaker
in Re: Bone In Pork Loin
on March 01, 2015, 08:44:02 PM

No New Posts Venison / Wild Game

Let's get wild with BBQ!

73 Posts
8 Topics

Last post by puddle jumper
in Re: Deer Heart in the fr...
on February 13, 2015, 04:27:45 PM

No New Posts Lamb

Mary had a little...SMOKED lamb! ...And she loved it!

39 Posts
8 Topics

Last post by cjr71244
in Re: how to smoke a rack ...
on December 24, 2014, 09:32:44 AM

No New Posts Cold-Smoking

Cheeses, nuts, or anything else cold-smoked!

163 Posts
19 Topics

Last post by DivotMaker
in Re: Cheese - Round 2
on February 16, 2015, 07:20:12 PM

No New Posts Rubs

Homemade or "store-bought," tell us about your favorite rubs!

236 Posts
28 Topics

Last post by paidin
in Re: Before I Try Stupid....
on Today at 08:20:24 PM

No New Posts Sauces

The "after" taste!!

61 Posts
17 Topics

Last post by Pork Belly
in Re: BBQ/Garlic Aioli
on January 23, 2015, 10:22:31 PM

No New Posts Brines, Marinades & Injections

Recipes for brining, marinating and injecting poultry, pork, bacon, or whatever!

188 Posts
25 Topics

Last post by LongBall
in I used this brine on a t...
on February 21, 2015, 11:45:59 AM

No New Posts Jerky

All things chewy and delicious! Tell us about your jerky!

258 Posts
25 Topics

Last post by DivotMaker
in Re: Deer Jerky on the '4
on Today at 09:05:20 PM

No New Posts Sausage

Love making sausage? Here's the place to put those recipes, no matter kind of meat you use!

276 Posts
31 Topics

Last post by NDKoze
in Re: Snack Stick Sunday( ...
on February 11, 2015, 07:59:20 PM

No New Posts Charcuterie

Capicola, Corned Beef, Pastrami, Panchetta, Prosciutto to Salumi - here's where to post the recipes and methods! Not all of these are better smoked, but some are!

79 Posts
12 Topics

Last post by DivotMaker
in Re: Lomo / Lonzino / Fil...
on February 27, 2015, 09:39:18 PM

No New Posts Bacon!

The one thing that makes all "right" in the world - Bacon! From traditional belly bacon, to buckboard, to Canadian; this is the place to find it! Share your cures and techniques!

325 Posts
24 Topics

Last post by DivotMaker
in Re: First try at bacon
on Today at 09:07:07 PM

No New Posts Appetizers and Side Dishes

What do you use to warm your guests up for the main course of Q? Here's where to post what your favorites sides are, too!

183 Posts
26 Topics

Last post by OFFSHORE GINGER
in Re: Beans fit for a meal
on March 01, 2015, 01:24:47 PM

No New Posts Desserts

Have a treat to go well with BBQ? Let us know about it!

6 Posts
2 Topics

Last post by DivotMaker
in Re: ice cream
on September 28, 2013, 03:06:43 PM

No New Posts Everything Else

To cover the foods I forgot!

79 Posts
15 Topics

Last post by SuperDave
in Re: Chili recipe?
on February 18, 2015, 09:46:39 PM

Regional BBQ

No New Posts Texas

All things "Big Sky" BBQ..."Texas Style!"

55 Posts
5 Topics

Last post by McSev2010
in Re: Texas-Style Wet Bris...
on November 03, 2013, 11:26:38 AM

No New Posts Carolinas

Home to vinegar, tomatoe & mustard..."Carolina Style!"

11 Posts
2 Topics

Last post by DivotMaker
in Re: North Carolina BBQ -...
on March 09, 2014, 09:00:34 PM

No New Posts Georgia

Peaches and Bulldogs - and great BBQ!

16 Posts
4 Topics

Last post by psoltesz
in Re: "Georgia Gold" BBQ S...
on July 13, 2013, 07:05:29 PM

No New Posts Kansas City

KC Style!

3 Posts
1 Topics

Last post by DivotMaker
in Re: "Amazing Ribs.com" K...
on December 12, 2014, 07:50:02 PM

No New Posts Memphis

Blues & BBQ..."Memphis Style!"

1 Posts
1 Topics

Last post by UWFSAE
in Memphis-Style BBQ Sauce
on July 05, 2013, 11:46:42 PM

No New Posts St Louis

Cardinal Favorites..."St Louis Style!"

18 Posts
1 Topics

Last post by DivotMaker
in Re: St Louis Spares in t...
on September 16, 2014, 07:59:21 PM

Woods

No New Posts What type of tree do you use?

From Alder to Zebrawood, and everything in between!

492 Posts
57 Topics

Last post by DivotMaker
in Re: Another score!
on February 25, 2015, 07:39:05 PM

Other Bar-B-Que

No New Posts All that's delicious!

Have a good recipe for something different? This can be for anything that may be suited for the Smokin-It smokers, or any other BBQ!

21 Posts
10 Topics

Last post by DivotMaker
in Re: Pork minus the smoke
on March 01, 2015, 02:45:27 PM

No New Posts Dry-Aging Meat

Dry-aging beef is an old tradition, and one that everyone should try! Dry-aged beef can be smoked or grilled. Here's some ways to get it done!

162 Posts
8 Topics

Last post by BedouinBob
in Re: 59 day dry aged New ...
on February 16, 2015, 03:39:15 PM

Pizza Ovens

No New Posts All Things Pizza!!

Smokin-It Premium Wood-Fired Pizza Oven.

23 Posts
4 Topics

Last post by DivotMaker
in Re: Fire box?
on February 19, 2015, 08:30:48 PM

No New Posts Pizza Dough

Have a good dough recipe? Post it here!

1 Posts
1 Topics

Last post by Pecos
in First one huh
on January 13, 2015, 12:41:52 AM

No New Posts Sauces

Homemade with San Marzano tomatoes, your own creation, or store-bought; tell us about your favorite pizza sauce!

0 Posts
0 Topics

No New Posts Toppings - "No Boundries!"

Tell us about your favorite pizza toppings! Traditional, or outrageous - we want to know what turns your pizza into a masterpiece! Have some great Q you made in a Smokin-It smoker that you use on pizza? Share it here! We love pictures, too!

6 Posts
1 Topics

Last post by DivotMaker
in Re: Ok here's a few idea...
on February 11, 2015, 08:30:22 PM

No New Posts Pizza Oven Tips and Tricks

What wood to use, how to start a good wood fire for the oven, or any other tips and tricks you've learned that will help!

0 Posts
0 Topics

Problems and Troubleshooting

No New Posts Having a problem? Look Here First, or Post Your Question!

If you've searched the boards, and just can't seem to find an answer to a question or problem, ask it here! We're here to help!

458 Posts
32 Topics

Last post by DivotMaker
in Re: Meat ..................
on January 30, 2015, 09:10:48 PM

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