Smokin-It Smokers

No New Posts Model 1 - The Little Guy!!

Littlest sibling! Biggest attitude!!

2652 Posts
253 Topics

Last post by SeldomInn
in Re: Next Tri-Tip attempt
on August 04, 2018, 03:13:31 PM

No New Posts Model 2 & 2D - The Middle Kid

Thinks it has something to prove, but is loved like all the rest!!

5743 Posts
567 Topics

Last post by Walt
in Re: Mounting the 2/2D on...
on November 09, 2018, 11:25:57 PM

No New Posts Model 3 & 3D - The Big Brother

Cocky and arrogant.....for all the right reasons!!

5485 Posts
477 Topics

Last post by mgj2727
in Re: Talk me into a 3D-Wi...
on November 13, 2018, 02:48:47 PM

No New Posts Model 3.5D - The Next Step

More Space for more of what you Love!!

58 Posts
8 Topics

Last post by Hank R
in Re: 3.5D WiFi cart
on July 15, 2018, 06:43:12 PM

No New Posts Model 4D - The Big Daddy!

When excess is just what you need! Built-in PID Controller!

540 Posts
48 Topics

Last post by DivotMaker
in Re: 4d smoket led and po...
on March 12, 2018, 08:34:55 PM

No New Posts Model 5D - How Much Meat is too much?

27 Posts
4 Topics

Last post by TexasSMK
in Re: There is never too m...
on June 10, 2018, 10:35:12 AM

No New Posts Smokin-It Announcements!

New product releases and company updates found here!

610 Posts
34 Topics

Last post by joeru
in Re: FLASH SALE, one day...
on August 07, 2018, 03:34:59 PM

General Discussions

No New Posts Introductions

Open up and say hi! Welcome to Smokin-It!!! Tell us about where you're from, and your smoking background. We encourage first names in our signature lines! It's nice to know who we're making new friends with!

6655 Posts
605 Topics

Last post by tomd8
in Re: Hello from Californi...
on November 03, 2018, 01:21:53 PM

No New Posts Anything Goes!!

And then some!

6398 Posts
618 Topics

Last post by old sarge
in Re: What influence did t...
on November 06, 2018, 11:43:03 PM

No New Posts Show Us Your Setup!

Have a great setup for your smoker? Maybe an outdoor kitchen, special area, or unique setup you want to show off? We'd love to see it!

411 Posts
39 Topics

Last post by old sarge
in Re: Project
on November 06, 2018, 10:08:57 PM

No New Posts Mods and Adjustments

Figured a way to make the best smoker on the planet even better?? Tell us about it here!

420 Posts
46 Topics

Last post by Smoked_Up
in Re: 3D to a 3D WiFi ?
on October 12, 2018, 04:50:30 AM

Accessories

No New Posts Gadgets and Gizmos

The things that help you make your life easier (or just cool stuff that you use to make cooking more fun)!

2492 Posts
215 Topics

Last post by 98ramtough
in Re: Vac sealer bag size
on November 02, 2018, 03:44:49 PM

No New Posts Cookbooks & Manuals

What's worth reading, and what should only be used to start your fire pit.

94 Posts
14 Topics

Last post by Meatball
in Re: Franklin Barbecue: A...
on December 07, 2017, 09:59:02 PM

Auber PID Controllers

No New Posts Auber Instructions

If you've purchased the Auber PID, here's a few tips that will get you started quick!

799 Posts
57 Topics

Last post by old sarge
in Re: Do I need to Auto Tu...
on September 03, 2018, 04:40:38 PM

No New Posts Auber PID Tips and Tricks

The Auber has really caught on! Here's a place to post your experiences and questions concerning the Auber PID.

1497 Posts
153 Topics

Last post by old sarge
in Re: Auber and SmokinIt p...
on July 30, 2018, 11:39:07 PM

Upgrades and Suggestions!

No New Posts Upgrades

Making them better for you!

371 Posts
25 Topics

Last post by old sarge
in Re: Big Red - Install on...
on July 04, 2018, 04:36:55 PM

No New Posts Suggestions

Tell us what you think!

395 Posts
39 Topics

Last post by jpowell
in Re: Improvements I would...
on November 05, 2017, 01:35:30 AM

User Guidelines and Instructions

No New Posts What to Do When It Arrives

You have a big box on your porch! Here's a few suggestions about how to approach your new best friend!

180 Posts
20 Topics

Last post by JustChillin
in Re: Let the seasoning be...
on September 13, 2017, 08:23:33 AM

No New Posts Basics for a Beginner

Now that you've ordered your new smoker, here's a few thoughts on accessories and common questions!

444 Posts
49 Topics

Last post by old sarge
in Re: Holiday Specials for...
on November 05, 2018, 08:57:27 PM

No New Posts Guide to Smoking Times, Temps, Woods

Here's a quick-start guide to many of our favorite recipes. This guide will evolve, over time, and is just meant to serve as a simple reference to help you get started.

449 Posts
50 Topics

Last post by old sarge
in Re: Meathead says you do...
on November 12, 2018, 01:53:56 PM

Recipes

No New Posts What's Cooking?

No rules here! Just post your pics of what you're cooking with anything - not just your SI smoker! Have a great recipe for what you cooked? Be sure to link to it, so it's easy for others to find!

1904 Posts
237 Topics

Last post by BeerPalate
in Re: Smoked Scallops
on August 16, 2018, 01:33:29 AM

No New Posts Beef

If it Moo'd it goes here!

5107 Posts
454 Topics

Last post by Lipster
in Re: Smoked New York Stri...
on November 11, 2018, 11:15:41 AM

No New Posts Poultry

From yard bird, to pheasant - here's where to find "all things fowl!"

2726 Posts
337 Topics

Last post by Cook_in_Colorado
in Questions regarding spat...
on November 12, 2018, 11:38:47 AM

No New Posts Fish

Salmon, Flounder, or Perch let us know what your big catch is!

822 Posts
100 Topics

Last post by Pork Belly
in Re: Smoked salmon lox in...
on September 17, 2018, 07:04:53 PM

No New Posts Pork

Shoulders, Ribs, Butts......doesn't matter what your looking at, it's all delicious!

8252 Posts
807 Topics

Last post by pargolfr2003
in Rib Time
on November 12, 2018, 04:09:06 PM

No New Posts Venison / Wild Game

Let's get wild with BBQ!

177 Posts
18 Topics

Last post by Danbow
in Re: Deer Heart in the fr...
on December 31, 2017, 03:23:16 PM

No New Posts Lamb

Mary had a little...SMOKED lamb! ...And she loved it!

137 Posts
24 Topics

Last post by TX Gent
in Re: Greek Style Lamb Fat...
on August 21, 2018, 02:28:33 PM

No New Posts Cold-Smoking

Cheeses, nuts, or anything else cold-smoked!

493 Posts
46 Topics

Last post by gregbooras
in Re: Cold Smoked Cheese S...
on January 08, 2018, 03:12:26 PM

No New Posts Rubs

Homemade or "store-bought," tell us about your favorite rubs!

583 Posts
70 Topics

Last post by Lipster
in Baldridge Rub
on November 13, 2018, 02:46:29 PM

No New Posts Sauces

The "after" taste!!

275 Posts
47 Topics

Last post by gregbooras
in Re: Eastern Carolina Vin...
on June 24, 2018, 09:38:21 PM

No New Posts Brines, Marinades & Injections

Recipes for brining, marinating and injecting poultry, pork, bacon, or whatever!

592 Posts
54 Topics

Last post by jpowell
in Re: Brine for Boston But...
on July 19, 2018, 01:04:00 AM

No New Posts Jerky

All things chewy and delicious! Tell us about your jerky!

739 Posts
73 Topics

Last post by NDKoze
in Re: James Dryer Super Ha...
on October 08, 2018, 03:15:16 PM

No New Posts Sausage

Love making sausage? Here's the place to put those recipes, no matter kind of meat you use!

685 Posts
82 Topics

Last post by prudentsmoker
in Re: Different way for br...
on November 03, 2018, 10:25:36 PM

No New Posts Charcuterie

Capicola, Corned Beef, Pastrami, Panchetta, Prosciutto to Salumi - here's where to post the recipes and methods! Not all of these are better smoked, but some are!

230 Posts
28 Topics

Last post by BedouinBob
in Re: Went Crazy with the ...
on June 21, 2018, 01:39:19 PM

No New Posts Bacon!

The one thing that makes all "right" in the world - Bacon! From traditional belly bacon, to buckboard, to Canadian; this is the place to find it! Share your cures and techniques!

972 Posts
69 Topics

Last post by SmokedGouda
in Re: 2nd batch of bacon
on November 12, 2018, 08:47:18 PM

No New Posts Appetizers and Side Dishes

What do you use to warm your guests up for the main course of Q? Here's where to post what your favorites sides are, too!

560 Posts
84 Topics

Last post by MC1960
in Re: smoked potato wedges...
on October 13, 2018, 02:23:03 PM

No New Posts Desserts

Have a treat to go well with BBQ? Let us know about it!

98 Posts
20 Topics

Last post by BabsBBQ
in Re: Smoked Apple Crisp
on October 03, 2018, 05:02:50 AM

No New Posts Everything Else

To cover the foods I forgot!

346 Posts
50 Topics

Last post by Durangosmoker
in Re: Pre-heating
on August 18, 2018, 08:15:09 PM

Woods

No New Posts What type of tree do you use?

From Alder to Zebrawood, and everything in between!

1218 Posts
110 Topics

Last post by shrews824
in Re: Smokinlicious wood o...
on October 03, 2018, 12:30:15 PM

Alternative Cooking Methods to Go With the Smokin-It Smoker

No New Posts Sous Vide!

Add another dimension to your cooking with Sous Vide ("without air"). Great for all meats, and veggies, and can be used in combination with the Smokin-It smoker!

856 Posts
98 Topics

Last post by prudentsmoker
in Re: 2.5 Day Chuckie
on November 08, 2018, 05:20:11 PM

No New Posts Dry-Aging Meat

Dry-aging beef is an old tradition, and one that everyone should try! Dry-aged beef can be smoked or grilled. Here's some ways to get it done!

353 Posts
22 Topics

Last post by barelfly
in Re: 35 day Umai dry age
on June 17, 2018, 10:22:49 PM

For Sale or Trade!

No New Posts Wanted!

Want something you don't have? Post it here, and see if someone is willing to part with it!

6 Posts
3 Topics

Last post by Meatball
in Re: tatonka dust
on June 19, 2018, 09:13:16 PM

Pizza Ovens

No New Posts All Things Pizza!!

Smokin-It Premium Wood-Fired Pizza Oven.

41 Posts
6 Topics

Last post by RG
in Re: Learn how to make pi...
on September 16, 2016, 03:55:45 PM

No New Posts Pizza Dough

Have a good dough recipe? Post it here!

69 Posts
13 Topics

Last post by stout
in Re: Dough Problem
on April 02, 2017, 09:12:32 PM

No New Posts Sauces

Homemade with San Marzano tomatoes, your own creation, or store-bought; tell us about your favorite pizza sauce!

28 Posts
2 Topics

Last post by Grady
in Re: My No Cook Pizza Sau...
on August 01, 2018, 02:39:47 PM

No New Posts Toppings - "No Boundries!"

Tell us about your favorite pizza toppings! Traditional, or outrageous - we want to know what turns your pizza into a masterpiece! Have some great Q you made in a Smokin-It smoker that you use on pizza? Share it here! We love pictures, too!

36 Posts
10 Topics

Last post by gregbooras
in Big Mac Pizza
on December 23, 2017, 10:33:50 AM

No New Posts Pizza Oven Tips and Tricks

What wood to use, how to start a good wood fire for the oven, or any other tips and tricks you've learned that will help!

0 Posts
0 Topics

Problems and Troubleshooting

No New Posts Having a problem? Look Here First, or Post Your Question!

If you've searched the boards, and just can't seem to find an answer to a question or problem, ask it here! We're here to help!

1076 Posts
114 Topics

Last post by old sarge
in Re: Faulty Probe?
on November 12, 2018, 01:02:12 AM

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