gregbooras
Moderator
BBQ White Sauce (Makes about 2 cups)
Ingredients
• 1 ½ cup mayo
• 2 T Apple Cider Vinegar
• 4 T Apple Juice
• 2 T Sugar
• 1 t. Lemon Juice
• 1 t. Cream Style Horseradish
• ½ t sea salt
• 1 t. ground black pepper
• ¼ t. cayenne pepper
Directions
Mix all ingredients together and then refrigerate for at least two hours. You can also add ¼- ½ t. garlic powder.
If you like your sauce more tangy, add additional lemon juice or cider. If you like your sauce a bit hotter, add additional horseradish or cayenne.
Greg
Ingredients
• 1 ½ cup mayo
• 2 T Apple Cider Vinegar
• 4 T Apple Juice
• 2 T Sugar
• 1 t. Lemon Juice
• 1 t. Cream Style Horseradish
• ½ t sea salt
• 1 t. ground black pepper
• ¼ t. cayenne pepper
Directions
Mix all ingredients together and then refrigerate for at least two hours. You can also add ¼- ½ t. garlic powder.
If you like your sauce more tangy, add additional lemon juice or cider. If you like your sauce a bit hotter, add additional horseradish or cayenne.
Greg