Where do I put the meat probe?

chanesworth

New member
I know that this sounds like a silly question but I am planning on smoking salmon on all 4 racks of my #2.  The question is do I put the meat probe in the salmon on the bottom rack since it is closest to the heat source? Or should it go in another location?

Thanks

Craig
 
Have you checked the fish section? Here is one link within the section.  You might start here. Multiple racks of salmon?  I wish I could help.

http://smokinitforums.com/index.php?topic=3587.msg29352#msg29352
 
I would try to arrange so your larger/thicker pieces of salmon are on the lower racks, and thinner pieces are on the upper racks. Place the probe in the thickest piece, and I think you'll be fine.
 
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