Veggies

lgboro

New member
Do you guys think a foil pack of veggies, a sweet potato casserole, or veggies in a cast iron pan would cook along with a smoke of choice?  I may try one or the other or more with my next smoke and would appreciate any experiences or feedback. 
 
I don't think you will have a problem.  Just be aware that a casserole or veggies will be done long before a butt or brisket so you may need to pull early then reheat.
 
I've got to try....I should check the temp of say a piece of sweet potato in an oven cooked casserole and I could put a temp probe in and have a good idea of when to pull the veggies.  Would love to know anyway as I prefer to cook by temperature instead of guessing with times and allow more repeatable results.
 
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