Turkey breast, turkey drumsticks and bacon goodness!

barelfly

New member
Today's dinner - brined turkey breast and drumsticks, did the butter milk style brine and then salt and pepper.

The bacon goodness came from smoking-meat - bacon wrapped onion rings, with a little sauce and rub on the onion then wrapped with bacon. Can't wait to try these out. Haven't done bacon in the smoker yet - or turkey, so should be a great dinner tonight!
 

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So far so good! Turkey drums were outstanding! Love it!

 

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And the breast. Dang....who knew turkey could be so juicy! This was phenomenal!
 

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ibbones said:
How were the onion rings?  They look really good.

Michael, the onion rings were great. A little sauce and rub on the onion, the wrapped. The bacon kind of came undone over the process, so next time I'll use a tooth pick to keep it on better. The bacon could have cooked a little longer, but I like my bacon chewy and that's how it came out. It wasn't crisp and at the 250* I don't think it will get crisp. But, you could always put them in the oven under the broiler for a second to crisp them up.

I'll definitely make them again though.
 
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