Turkey Breast and parts (very first smoke in 3DW)

[forvols]

Doing my very first smoke in the 3WD. 2 turkey breast, 2wings, 2thighs, 2drumsticks using 3oz of apple wood. Injected with creole butter, rubbed down with weber KC bbq rub. Smoke temp step 1: 200/20min, step2: 275/set for 4hrs but will pull breast at 160-165 and other parts at 170 it.

 

[old sarge]

Merry Christmas and enjoy your first smoke!

 

[forvols]

Thanks Sarge, turkeys and parts turned out very good BZ from family members.
Nice light smoke and very moist. Parts I kicked up the spice with some additional cajun rub and cayenne for myself..overall a very good first run. 

 

[OldeSmoker]

Welcome to the forum. Sounds like a good first smoke!