SuperDave
New member
I was watching an episode on the Food Network about popular bbq around the country and one place had a signature dish of pulled pork spaghetti. I had to try it!
I started by sautéing some onion, bell pepper and a few cloves of garlic. Then I threw in the pulled pork. The sauce was approx. 60% marinara sauce and 40% bbq sauce. I allowed it to simmer for about 30 minutes.
I thought it was delicious. After the pulled pork sandwiches, give this a try. :
I started by sautéing some onion, bell pepper and a few cloves of garlic. Then I threw in the pulled pork. The sauce was approx. 60% marinara sauce and 40% bbq sauce. I allowed it to simmer for about 30 minutes.
I thought it was delicious. After the pulled pork sandwiches, give this a try. :