smokeasaurus
New member
Went to Staters and they have Farmer John picnics at .89 a lb.....tossed a 10 lber in the cart and left a happy man.
Used apple wood for smoke. Used mustard and a little Gary Seasonings and a Organic 21 spice salt free offering from Costco.
Into the #3 at 9 pm set at 160.....got some zzzzzzzzzzzz's
Around 6 in the morn I bumped the temp to 250 and pulled it at 192 internal and foiled for a 2 hour rest
Bones pulled out clean and the pulling was easy
Used Kinders mild BBQ sauce (shoulda grabbed two bottles...good stuff) the first of four sammies
I love Lazy-Que 8)
Used apple wood for smoke. Used mustard and a little Gary Seasonings and a Organic 21 spice salt free offering from Costco.
Into the #3 at 9 pm set at 160.....got some zzzzzzzzzzzz's
Around 6 in the morn I bumped the temp to 250 and pulled it at 192 internal and foiled for a 2 hour rest
Bones pulled out clean and the pulling was easy
Used Kinders mild BBQ sauce (shoulda grabbed two bottles...good stuff) the first of four sammies
I love Lazy-Que 8)
