NDKoze
Moderator
I am going to be smoking a 7.15lb brined Boston Butt tonight even though the temps are going to be very cold.
I am going to put the Butt in the smoker at 10:00PM and the projected temp at that time is supposed to be -8.
Overnight low is projected at -15.
So, I'm going to really test the unit's cold weather capability tonight!
More updates as I go.
Any suggestions would be welcome.
I am going to put the Butt in the smoker at 10:00PM and the projected temp at that time is supposed to be -8.
Overnight low is projected at -15.
So, I'm going to really test the unit's cold weather capability tonight!
More updates as I go.
Any suggestions would be welcome.