Wagon
New member
Received SI2 Friday. Break in smoke Sat afternoon. Sunday AM, 6 fat racks baby backs 3#ea. restaurant depot, using top 3 racks. 235* set , no verification. 3oz hickory, Ribs and smoker on 6:50 off 12:30. Memphis dust as per recipe 8 hrs before. Everyone loved them, fall off the bone,multiple complements, but I felt they probably could have come off about 1/2 hour earlier. A little pull would have been nice. Have a Traeger, didn't have good luck with ribs. Very happy with this smoker, Butt or Brisket ? Not sure which is next. I have read this forum a lot and am impressed with it's members helpful attitude. Your posts helped me with my first SI2 successful smoke. Thank you all and I look foreword to many more successful smokes.