KyDog New member Aug 12, 2018 #1 Wife put ribs in smoker today and plugged it in but never checked to make sure it was working. GFI had tripped, baby back were in smoker about 1-1/2 hrs. Are these safe to eat? outside temp was around 83 def.
Wife put ribs in smoker today and plugged it in but never checked to make sure it was working. GFI had tripped, baby back were in smoker about 1-1/2 hrs. Are these safe to eat? outside temp was around 83 def.
old sarge Active member Staff member Aug 12, 2018 #2 Tough call. The smokers are well insulated so if they were still cold possibly. However, I would toss them and start over.
Tough call. The smokers are well insulated so if they were still cold possibly. However, I would toss them and start over.
