jcboxlot New member May 17, 2015 #1 https://www.youtube.com/watch?v=jI9cRANq21o Saw this today, would be great in the SI, I've done pre-made bologna before and it was wonderful. I bet this is $50 worth of meat he's chopping up. Dietz is great, but high end! Don't watch before dinner!
https://www.youtube.com/watch?v=jI9cRANq21o Saw this today, would be great in the SI, I've done pre-made bologna before and it was wonderful. I bet this is $50 worth of meat he's chopping up. Dietz is great, but high end! Don't watch before dinner!
SuperDave New member May 18, 2015 #2 My wife and I buy garlic bologna at our market deli counter and have it cut extra thick for fried bologna sandwiches.
My wife and I buy garlic bologna at our market deli counter and have it cut extra thick for fried bologna sandwiches.
elkins20 New member Jul 24, 2015 #3 I wish could still find just beef & pork bologna like we used to get in the late 50's & early 60's. Frick's makes a really good flavor ring bologna with just a hint of smoke. But, cannot find just the beef and pork in full size bologna.
I wish could still find just beef & pork bologna like we used to get in the late 50's & early 60's. Frick's makes a really good flavor ring bologna with just a hint of smoke. But, cannot find just the beef and pork in full size bologna.
