Hello from north Texas. Ordered my #2 yesterday and can't wait! It'll be replacing am old side box smoker that never gets used due to time constraints. Already have some ribs and brisket waiting for it to show up!
Have a question for you gurus.... Are wood chips ok to use? Instead of chunks? I chipped/shredded a couple pecans and oak trees a few weeks ago and basically have about 1500lbs of shredded wood sitting at the back of my property.
Thanks and looking forward to getting started!
Have a question for you gurus.... Are wood chips ok to use? Instead of chunks? I chipped/shredded a couple pecans and oak trees a few weeks ago and basically have about 1500lbs of shredded wood sitting at the back of my property.
Thanks and looking forward to getting started!