Perkolater
New member
Just sending a hello to introduce this newbie from Texas.
After sampling a fine pork loin cooked by a friend who told me how easy it was, I knew this lazy man had to try it himself. I borrowed his SI#-1 and cooked a 'good' not 'great' pork butt, which I'm sure was my lack of experience but i was convinced I needed one of these smokers. It was just a question of which one is right for me and after a little more research I decided to go with the #2. It arrived Wednesday, unboxed and assembled yesterday and it looks like the rain is going to clear out for my inaugural smoke tomorrow. Can't wait!
After sampling a fine pork loin cooked by a friend who told me how easy it was, I knew this lazy man had to try it himself. I borrowed his SI#-1 and cooked a 'good' not 'great' pork butt, which I'm sure was my lack of experience but i was convinced I needed one of these smokers. It was just a question of which one is right for me and after a little more research I decided to go with the #2. It arrived Wednesday, unboxed and assembled yesterday and it looks like the rain is going to clear out for my inaugural smoke tomorrow. Can't wait!