cold smoke set-up

poppypig

New member
Just showing off my cold smoking set-up, as shown in pics, made a maze for pellets, cut the bottom off a balloon helium tank, cut the right sized hole in the top and attached the small Smoke Daddy to the top with an aquarium pump, load pellets in the maze and place big tank on top and attached hose from smoke generator to bottom of Weber, each row in the maze will smoke for about 3 hrs and it will burn around the corners, Make sure pellets are dry, I put the amount I'm going to use in the toaster oven for about 15 min at 350. Works great! I've smoked bacon, cheese, salt, butter, vodka, etc. Smoked vodka makes a killer bloody mary with smoked salt on the glass rim and a crispy slice of homemade bacon as a stirrer
 

Attachments

  • IMG_0283.jpg
    IMG_0283.jpg
    76.5 KB · Views: 269
  • IMG_0295.jpg
    IMG_0295.jpg
    92.6 KB · Views: 280
Back
Top