Chicken smoke

[cogGrease]

Got two birds stuffed with granny smiths, carrots, vidalias, and some rosemary. A slightly spicy homemade rub with butter smeared under the skin. I also opted to throw the hearts in, never tried before, so why not.
235℉ for 4.75hrs
Made some roasted garlic to spread on some bread as well. Thanks for looking, I'll drop some more pics in a bit..

 

[DivotMaker]

Nice teaser, Bill!  Bet they come out great!

 

[gregbooras]

Looking good Bill.

Can't wait to see the finished results!

Greg

 

[SconnieQ]

Hearts should be delicious! Shouldn't hurt to leave them in for the entire smoke.

 

[cogGrease]

The hearts turned out great, I ate those almost as soon as I opened the door. It seems to be a hit in the house, the birds turned out pretty good.

 

[smokeasaurus]

That is some darn good looking chicken  8)

 

[DivotMaker]

Mighty fine...mighty fine! 8)

 

[gregbooras]

Very nice Bill!

Greg

 

[cogGrease]

Thanks fellas, reading through this forum inspires me