The #3 is foiled up for todays smoke. 5.25 oz of hickory wood in the smoke box. I get to try out my new water pan today. The plan is dalmatian rub and let rest for 30 minutes. Auber set for 250 until an IT of 195. I do plan on wrapping at 150-160 in parchment paper, with a little spritz of water and worchestshire sauce. Its a 3lb flat. Stay tuned!