Bone-in pork chop rack

[grogorat]

Found it at Krogers so I bought one.
Brined it for 12 hrs., did a simple mustard brown sugar dalmatian rub.  225 for 2 hours until 145 internal temp.  Used cherry.

 

[SmokinSusie-Q]

Found it at Krogers so I bought one.
Brined it for 12 hrs., did a simple mustard brown sugar dalmatian rub.  225 for 2 hours until 145 internal temp.  Used cherry.

This is one of my first smoking attempts (See Feb. 11, 2016), and my guests are still saying it's the best they've had.  I  got mine at Costco but haven't found one since.

 

[EFGM]

Just ate not long ago and you just made me hungry again. Awesome!

 

[Durangosmoker]

That looks really tasty.  Bet it was really good.

 

[DivotMaker]

Piggy Prime Rib!  Nice job, Gary - looks great!

 

[flying smoker]

Just ate not long ago and you just made me hungry again. Awesome!

+1!