Anyone use multistep programs?

[snakyjake]

Besides setting the initial/hold oven temperature, are you programming multiple steps?

The

 

[StevenB1]

Yes, I have.
I have a summer sausage that goes through four different steps.
The first three are stepping up temperatures for various time intervals, and
the last step ramps up until internal temp is reached.

 

[SuperDave]

Without fail I make program 2 a 6 hour at 140 in case something odd happens on overnight smokes.