Author Topic: 1st time smoking boneless skinless chicken breast -- NASTY!  (Read 1437 times)

SuperDave

  • Hero Member
  • *****
  • Posts: 2782
  • Officially Retired
    • View Profile
Re: 1st time smoking boneless skinless chicken breast -- NASTY!
« Reply #15 on: March 03, 2018, 01:06:47 PM »
Call me crazy but all of the above is why I stick with pork and beef (and salmon once in a while) on the smoker and fowl on the grill. I admire those who can smoke chicken and turkey and get great results.  It always looks good.
Smoked chicken is great and generally really easy.  Add the words, "boneless" and "skinless", and the train has left the tracks.  Lol! If I ever went that route, it would be because the chicken was going into another recipe like a pasta or casserole, smoke time would be very brief.
Model 4, Harrisville, Utah