Author Topic: Smoker  (Read 1566 times)

raymillsus

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Smoker
« on: September 20, 2017, 07:39:09 PM »
I am looking for a smoker that someone may be looking to upgrade. I am hoping for a #3 or so. If you are considering upgrading but want to get rid of what you have first let me know. Lets see if we can make a deal.
-Ray
Haymarket Va
SI #3
Tec Sterling 2 Infrared Grill
USN 1988-1998 Medically discharged.
Biker at heart, I ride for abused children
Great BBQ is a passion.

Smoke Crazy

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Re: Smoker
« Reply #1 on: February 23, 2019, 05:30:11 PM »
Hello. Did you ever find a smoker? I have a 2D that I bought in late 2017. I have used it a half dozen times. I was diagnosed with Alpha-Gal syndrome. Allergy to red meat caused by a tick bite. I will never eat meat again so I have decided to sell this smoker.

old sarge

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Re: Smoker
« Reply #2 on: February 23, 2019, 07:12:26 PM »
Sorry to hear of your allergy. Good luck selling your smoker.
David from Arizona
US Army 70 - 95
SI 3D & Big Red Controller
CS 066 (retired to my son's home)
Lodge Sportsman Grill
Weber Kettle
Ducane Meridian 42 inch Grill
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LarryD

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Re: Smoker
« Reply #3 on: February 24, 2019, 04:19:39 PM »
Hello. Did you ever find a smoker? I have a 2D that I bought in late 2017. I have used it a half dozen times. I was diagnosed with Alpha-Gal syndrome. Allergy to red meat caused by a tick bite. I will never eat meat again so I have decided to sell this smoker.

Wow... major bummer!  Can you not eat 'white' meat? 
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Lonzinomaker

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Re: Smoker
« Reply #4 on: February 24, 2019, 05:28:14 PM »
I didn't know what Alpha-Gal was so I looked it up:
Galactose-alpha-1,3-galactose (alpha-gal) is a carbohydrate found in the cells of many mammals that humans eat, such as cows, sheep, and pigs. Poultry that has been injected with natural flavoring containing beef or other mammal cells may also have alpha-gal. As a result of autoimmune responses, some people become allergic to alpha-gal.
Dave
Smokin-It #3 main smoker. MES 30 w/mailbox mod is backup.
Green Mountain Davy Crockett Pellet Grill/Smoker
Spokane, WA

Durangosmoker

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Re: Smoker
« Reply #5 on: February 26, 2019, 05:37:25 PM »
I live in fear of getting bitten by a tick that passes that to me, and I live in tick country. But I thought that even if you did develop the allergy, you could still eat chicken, turkey, and fish. I suppose you would have to be sure that there were no additives from mammals, though, so go organic and read ingredient lists carefully.
Eric in New York's Hudson Valley, unless I can get out to Durango.
SI #1 in Durango, #2 in NY, and thinking about a 3D.

kevbifs

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Re: Smoker
« Reply #6 on: March 02, 2019, 05:38:03 AM »
Allergy to red meat caused by a tick bite. I will never eat meat again so I have decided to sell this smoker.

Would developing an allergy the beer be any worse :-(