Author Topic: Pork Belly Burnt Ends  (Read 1769 times)

pargolfr2003

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Pork Belly Burnt Ends
« on: January 01, 2018, 04:33:06 PM »
First time I've tried this and it won't be the last. Forgot to snap a pic of the pan but here's my New Years Day dinner with collards and baked beans.
« Last Edit: January 02, 2018, 07:14:52 PM by pargolfr2003 »
Tim D
Fayetteville, NC
My Tool Kit:
Smokin It #2
Weber Kettle
LOTS of cold beer and/or wine

gregbooras

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Re: Poek Belly Burnt Ends
« Reply #1 on: January 01, 2018, 05:53:34 PM »
Tim,
Looks excellent!
Best Greg