Author Topic: Pork Forum  (Read 1522 times)

SuperDave

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Pork Forum
« on: February 26, 2018, 06:50:24 PM »
Somebody, anybody, please post something in the pork forum so I don't have to see Butt Gland at the top.   :o  Lol!
Model 4, Harrisville, Utah

TX Gent

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Re: Pork Forum
« Reply #1 on: February 27, 2018, 05:15:18 PM »
LOL ... How about pork bellies?
John ... Smokin #2  South of "Hells' Half Acre" and along ol' Deer Creek

SuperDave

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Re: Pork Forum
« Reply #2 on: February 27, 2018, 06:47:09 PM »
First off, I want to thank all those that took action. Pork bellies are just fine.
Model 4, Harrisville, Utah

DivotMaker

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Re: Pork Forum
« Reply #3 on: February 27, 2018, 07:06:37 PM »
So....you're saying I shouldn't make "Butt Gland" a sticky??? :o
Tony from NW Arkansas
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Smokin-It Model 1, 2D conversion, and 3D
Auber PID, NexGrill 896 6-burner, CharBroil Big Easy, Anova Precision Cooker w/WiFi
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JustChillin

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Re: Pork Forum
« Reply #4 on: February 27, 2018, 07:33:02 PM »
Too funny! While it was interesting to find out about, I prefer the topics on the foods that make me hungry.
David from Roswell,GA. My tools currently include the SI #2 with an Auber, Grill Dome, Solaire 27", Holland Grill (Companion) & Weber (Smokey Joe). The Companion & SJ are primarily used for tailgating.