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Now that's Cold Smokin
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Topic: Now that's Cold Smokin (Read 1195 times)
MikeSimp70
Newbie
Posts: 3
Now that's Cold Smokin
«
on:
January 01, 2018, 01:47:52 PM »
Loaded ribs in my 2D this morrning. When I closed the door and started the program, temp read -12!! Didnt take long to get to setpoint though. Holding steady!
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TX Gent
Sr. Member
Posts: 243
Re: Now that's Cold Smokin
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Reply #1 on:
January 01, 2018, 02:34:04 PM »
LOL...yep we had a warm morning ... only 20 degrees
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John ... Smokin #2 South of "Hells' Half Acre" and along ol' Deer Creek
old sarge
Global Moderator
Hero Member
Posts: 4051
Re: Now that's Cold Smokin
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Reply #2 on:
January 01, 2018, 05:07:47 PM »
Definitely a different take on cold smoking. And welcome to the forum!
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David from Arizona
US Army 70 - 95
SI 3D & Big Red Controller
CS 066
Lodge Sportsman Grill
Weber Kettle
Ducane Meridian 42 inch Grill
LEM MaxVac 1088A
LEM Big Bite #8 Grinder
Chef's Choice 665 and Rival Slicers
Old Hickory Knives
InstantPot Duo80 Plus
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Smokin-It User Forum!
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Now that's Cold Smokin