Author Topic: has anyone tried garlic cloves in brisket?  (Read 201 times)

stout

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has anyone tried garlic cloves in brisket?
« on: August 06, 2017, 12:13:25 PM »
from the time i was a small child i learned from my mother to take a knife and make deep holes in lamb or even roast beef and shove a clove a garlic in each hole.. all over the meat.

i'm going to try this with a smoked brisket sometime ..

wondering if anyone else has done this? and if so how it worked out for you
hard for me to imagine garlic ever turning out anything but great

actually i'd like to try this with a pork butt too

SmokedGouda

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Re: has anyone tried garlic cloves in brisket?
« Reply #1 on: August 06, 2017, 01:25:40 PM »
Sounds like a great idea to me
Phil from NJ
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