Poll

What should I cook for the Super Bowl?

Beef Short Rib Plates
2 (25%)
Whole Packer Brisket
6 (75%)

Total Members Voted: 8

Voting closed: February 03, 2017, 05:20:10 PM

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Author Topic: Beef Dilemma  (Read 5047 times)

Grampy

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Re: Beef Dilemma
« Reply #15 on: February 03, 2017, 12:35:06 PM »
Thank you to all who voted and offered suggestions and advice. I have purchased a 13 lb packer brisket that I will be smoking for the Super Bowl. I really wanted to give the short rib plates a try but I think I will save that experiment for another time when the results are not so critical.
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Jimmy from Arkadelphia, AR
Smokin-It #2
Woo Pig Sooie!

Meatball

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Re: Beef Dilemma
« Reply #16 on: February 03, 2017, 05:26:23 PM »
Ribs...  more of a party food. Its whats on the menu over here for game day.
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Bobby
Tennessee resident
Welder / Inspector
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