Any ideas for improvement graciously accepted
Served at Room Temperature.
Double Smoked Eckrich sausage on Cheese
49 on Plain Tallimook Mild Cheddar
75 on Smoked Tallimook Mild Cheddar
50 on Plain Tallimook Pepperjack
Assortment of Crackers and Ranch Dressing
I take an F for presentation but this is for a classroom snack before Class starts.
They are layered in 9X13 Aluminum Foil Pans, one pan for each type of cheese.
