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Heat Buffer
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Topic: Heat Buffer (Read 3408 times)
SuperDave
Hero Member
Posts: 2782
Officially Retired
Heat Buffer
«
on:
January 19, 2015, 07:56:25 PM »
I had some free time today so I cut some tiles I had laying around in the garage as a coldplate to add even more temperature buffer from the heating element.
Air bake cookie sheet for the ice pan to sit on.
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Model 4, Harrisville, Utah
Three Sons BBQ
Hero Member
Posts: 419
Re: Heat Buffer
«
Reply #1 on:
January 19, 2015, 08:05:14 PM »
Looks good. What is the goal or intent if I don't mind asking?
Is this for cold smokes?
I had read and had limited experience that placing a large baking sheet on the bottom rung to catch juices was not good for the temperature in the box.
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Brinkmann '07... Offset '11... Smokin-It '13!!!
jcboxlot
Hero Member
Posts: 1063
John, York PA.
Re: Heat Buffer
«
Reply #2 on:
January 19, 2015, 08:58:39 PM »
hmmm, I have some of those too laying around from old floor project. I guess there is no downside? Clean in dishwasher 1st>
Make sure we mention, this is NOT THE FLEXIBLE STUFF i.e plastic.
Disclosure.
Nice out of the box think
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Smokin It #2. Weber Genesis. Old Smokey charcoal. Work from home antique tool dealer and living the dream. Dad, Husband, Cook. John~York PA
SuperDave
Hero Member
Posts: 2782
Officially Retired
Re: Heat Buffer
«
Reply #3 on:
January 19, 2015, 10:48:35 PM »
Poor man's pizza stone!
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Model 4, Harrisville, Utah
DivotMaker
Hero Member
Posts: 10988
Model 1, 2D conversion, and 3D!
Re: Heat Buffer
«
Reply #4 on:
January 19, 2015, 10:59:22 PM »
Great idea, Dave!! John said it - nice "out of the box" thinking!
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Tony from NW Arkansas
"Official Smokin-It Test Pilot"
Smokin-It Model 1, 2D conversion, and 3D
Auber PID, NexGrill 896 6-burner, CharBroil Big Easy, Anova Precision Cooker w/WiFi
Wife, Son and One REALLY Big Dog!
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Smokin-It User Forum!
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Heat Buffer