Show Posts

This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.


Attachments - SconnieQ

Pages: [1] 2 3 ... 6
Filename Downloads Message Posted
Salmon Temp Guide.jpg 6 Re: Sous Salmon Recipes? August 26, 2017, 06:14:55 PM
IMG_1569.jpg 38 Re: UMAI bags February 04, 2017, 11:18:38 AM
IMG_1572.jpg 40 Re: UMAI bags February 04, 2017, 11:18:38 AM
IMG_1583.jpg 39 Re: UMAI bags February 04, 2017, 11:18:38 AM
IMG_1586.jpg 38 Re: UMAI bags February 04, 2017, 11:18:38 AM
babybacks.jpg 40 Re: Food for football January 23, 2017, 02:35:01 AM
Bone Side.jpg 74 21 day Dry-Aged Choice Ribeye Roast December 09, 2016, 03:29:28 AM
Bone Side In the Umai Bag.jpg 58 21 day Dry-Aged Choice Ribeye Roast December 09, 2016, 03:29:28 AM
Fat Side in the Umai Bag On the Rack.jpg 69 21 day Dry-Aged Choice Ribeye Roast December 09, 2016, 03:29:28 AM
Sous Vide Bacteria and Safety Graph.jpg 61 Re: Reheating Brisket December 06, 2016, 12:01:44 PM
FrozenTurkeyBreast.jpg 113 Cured and Smoked Turkey Breast (Turkey Ham) October 29, 2016, 01:04:57 AM
Smoked.jpg 144 Cured and Smoked Turkey Breast (Turkey Ham) October 29, 2016, 01:04:57 AM
Halves.jpg 160 Cured and Smoked Turkey Breast (Turkey Ham) October 29, 2016, 01:04:57 AM
Sliced.jpg 152 Cured and Smoked Turkey Breast (Turkey Ham) October 29, 2016, 01:04:57 AM
Sliced-CloseUp.jpg 140 Cured and Smoked Turkey Breast (Turkey Ham) October 29, 2016, 01:04:57 AM
Pages: [1] 2 3 ... 6