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Problems and Troubleshooting => Having a problem? Look Here First, or Post Your Question! => Topic started by: rkingce on May 29, 2017, 03:22:37 PM

Title: Too high of temp I think
Post by: rkingce on May 29, 2017, 03:22:37 PM
Hello
This is the second time this has happened. Using a pre program for the ribs but after an hour the 2d starts screaming and. A "H" appears on the right. Temp is set for 225. Can't get rid of it. Have open smoker and vent........ What's wrong. I bet have used this 6 times and have not gotten a good smoke yet. I have a CS also for 10 years so I'm not new to smokin just The SI unit
Title: Re: Too high of temp I think
Post by: EFGM on May 29, 2017, 04:50:47 PM
Do a search for "auber window" and I think you will be able to read what's going on from the more experienced.
Title: Re: Too high of temp I think
Post by: SuperDave on May 30, 2017, 12:33:07 AM
The right window is the meat temp probe. If there is no probe plugged in, it will show an - H -. Hit the time button and the - H - will show smoke time.