Smokin-It User Forum!
User Guidelines and Instructions => Guide to Smoking Times, Temps, Woods => Topic started by: aspenextreme03 on March 05, 2015, 09:25:16 PM
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I have an amazen smoker that i have used in my weber kettle. Based on what i have read it wont work too well in the model 2 for cold smoking. If not can i weigh the leftover pellets i have and use those instead of chunks?? I assume i would be able to but they might burn faster and might need to wrap a foil ball of pellets. Would that work??
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Yes you can search pellets and the amazen smoker both work.
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What will you be cold smoking?
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The Amazon works OK, but you sometimes need some airflow assistance. Mine works awesome with my Jerky Dryer running.
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Hey Gregg. Do you use the Amazen for cold smoking only or long smokes as well?
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I only use it for cold smoking. For traditional smokes like ribs and butts I use chunks. I use 3oz for ribs and 6oz for butts.
I just got an A-MAZE-N 18" tube smoker but have not tested it yet. I may try using the tube smoker on a pork butt smoke some time.
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Probably just cold smoking cheese, almonds, salt if the amazen works. Will test it out but if not i will just use the pellets hot smoking.