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Author Topic: First Post  (Read 2589 times)

baran3

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First Post
« on: February 07, 2017, 02:12:33 PM »
Hi all. I've had my Smokin-It #2 for about a week now, and have been learning lots from this forum for a couple of weeks before that. Preparing for my first smoke this weekend -- Boston Butt Pulled Pork, with the brine before smoking. Now, off to the forums to ask a question.

Thank you to everybody here for all the helpful info!!

Ken
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Ken from lovely Delmarva Peninsula
Smokin-It #2

old sarge

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Re: First Post
« Reply #1 on: February 07, 2017, 03:01:21 PM »
Welcome Ken from SE Arizona.
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David from Arizona
US Army 70 - 95
SI 3D & Big Red Controller
CS 066
Lodge Sportsman Grill
Weber Kettle
Ducane Meridian 42 inch Grill
LEM MaxVac 1088A
LEM Big Bite #8 Grinder
Chef's Choice 665 and Rival Slicers
Old Hickory Knives
InstantPot Duo80 Plus

Grampy

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Re: First Post
« Reply #2 on: February 07, 2017, 03:22:51 PM »
Welcome from Southwest Arkansas!
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Jimmy from Arkadelphia, AR
Smokin-It #2
Woo Pig Sooie!

swthorpe

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Re: First Post
« Reply #3 on: February 07, 2017, 03:44:24 PM »
Welcome from Delaware, Ken!   You will love the #2 ... I know I do!  Enjoy the pulled pork.  Cheers
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Steve from Delaware
Smokin-It #2

JustChillin

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Re: First Post
« Reply #4 on: February 07, 2017, 03:55:29 PM »
Welcome from Georgia. I hope you enjoy it as much as I have mine. IMO, a butt or back ribs are perfect for a first smoke. Good Luck!!
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David from Roswell,GA. My tools currently include the SI #2 with an Auber, Grill Dome, Solaire 27", Holland Grill (Companion) & Weber (Smokey Joe). The Companion & SJ are primarily used for tailgating.

LarryD

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Re: First Post
« Reply #5 on: February 07, 2017, 04:12:15 PM »
Welcome to the family!
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See where the Smokin-It Forum Members are located: https://goo.gl/iFgTi1  -- Message me to be added...

Durangosmoker

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Re: First Post
« Reply #6 on: February 07, 2017, 06:10:04 PM »
Welcome from the Hudson Valley.
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Eric in New York's Hudson Valley, unless I can get out to Durango.
SI #1 in Durango, #2 in NY, and thinking about a 3D.

jcboxlot

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  • John, York PA.
Re: First Post
« Reply #7 on: February 07, 2017, 07:51:52 PM »
Welcome aboard.   
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Smokin It #2.  Weber Genesis. Old Smokey charcoal.  Work from home antique tool dealer and living the dream.  Dad, Husband, Cook.  John~York PA

NDKoze

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  • Gregg - Fargo, ND
Re: First Post
« Reply #8 on: February 08, 2017, 01:26:00 AM »
Welcome from ND Ken! You are going to love your #2.
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Gregg - Fargo, ND
Smokin-It #3 (purchased in 2014) that replaced a Masterbuilt XL (ugh) and a 10+ Year-Old Big Chief (still used for fish), and few others over the years, along with variety of Weber Gas/Charcoal Grills, Anova Sous Vide, etc. devices.

ibbones

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Re: First Post
« Reply #9 on: February 08, 2017, 12:09:26 PM »
welcome Ken!!!
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Michael "BONES" T. 
Victoria, Texas
3D
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